Analysis Supply Chain Management and its Applications in PD Agro Selaparang East Lombok
DOI:
https://doi.org/10.56532/mjbem.v1i1.4Keywords:
Supply Chain Management, Information System, CompanyAbstract
Agro Selaparang Lombok Timur is a company engaged in supply chain management: bottled drinking water (AMDK), animal feed, iodized salt, and ice cubes. Agro Selaparang, 2. Analyzing information systems (information communication technology, expert support, electronic business processes), which are used in dealing with suppliers, 3. Identifying how important information systems are in managing supply chain management, current problems in PD. Agro Selaparang Lombok Timur, namely government obstacles such as lack of sanitarian staff, allocation of funds, inspection of product samples of ice cubes, feed, iodized salt and drinking water in low AGRO packaging (AMDK), double workload. There are no strict sanctions and the lack of inter-sectoral cooperation, also affects the quality of products that do not meet the requirements, so that it affects the product management process, in addition to the lack of feed stock because the company is a distributor. Based on the problems that occur, a supply chain management analysis is needed. The purpose of analyzing information systems can help apply supply chain management in the company. The research was conducted with a qualitative approach through direct observation, in-depth interviews and documentation. The results showed that in the supply chain management process PD. Agro Selaparang East Lombok uses an integrated and one-stop information system, through a financial information system.
References
Chopra S and Meindl P. (2013). Supply Chain Management: Strategy, Planning, and Operation. Pearson.
Christopher, M. and Holweg, M. (2011). Supply chain 2.0: Managing supply chains in the era oturbulence “International Journal of Physical Distribution&LogisticsManagement. Vol.4, p.
Croxton, K.L., Garcia-Dastugue, S.J., Lambert, D.M. and Rogers, D. S. (2001). The supply chain management processes”, The International Journal of Logistics Management. Vol. 12 No.
Kaya Ergun, M. A. (2012). Role of information systems in supply chain management and its application on five-star hotels in Istanbul,. Vol. 3 No.
Liu Weihua, Di Wang, S. L. and X. S. (2019). Service supply chain management: A behavioural operations perspective. Vol. 1 No.
Malik, S, N, A, A, Musa, H, Ahmad, S, Mohamad, N. (2014). The factors influencing supply chain distruptions on supply chain perform. Journal of Technology Management and Technopreneurship. 2(2):1-7.
Moleong, L. J. (2012). Metodologi Penelitian Kualitatif. Bandung: PT Remaja Rosdakarya.
Primiana, Azis, Juanim, Yunani, & H. (2016). Improvement Strategy for Supply Chain Performance of Garment Industry to Decrease Logistics Cost and Enhace Competitiveness. Journal of Industrial and Intelligent Information. 4(2), 121-.
Sharma, A., Gard, D., & Agarwal, A. (2012). Quality Management in Supply Chains: The Literature Review. International Journal for Quality Research. 6(3), 193-.
Simatupang, T. M., Handayati, Y., & Perdana, T. (2013). ). A New Collaborative Approach for Horticultural Supply Chain. In T. M. Simatupang, Logistic and Supply Chain in Indonesia: Emerging Practices. pp. 27-43). Bandung: SBM ITB.
Downloads
Published
Issue
Section
License
Copyright (c) 2022 Widia Febriana, Melati Rosanensi, Juliana Palit

This work is licensed under a Creative Commons Attribution-ShareAlike 4.0 International License.
